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      Course HIGHLIGHTS

      BSc (Hons.) Food,Nutrition and Dietetics

       

      • Bachelor of Science Honours in Food, Nutrition and Dietetics emphasizes on food, diet, nutrition, production, preservation, management, among others.
      • The course is a part of science which focuses on the effects of food on the health of humans. Moreover, the field also emphasizes on a complete scientific understanding of nutrition alongside the practical application in terms of rehabilitation and healthcare of the patients.
      • The 4-year program allows students to learn about the food science and nutrition. By the time the course is completed students will be equipped with an abundance of knowledge and further provide their expertise on nutrition and eating habits to people.

      Course Details

       

      • Bachelor of Science Honours in Food, Nutrition, and Dietetics course deals in food, diet, nutrition, production, preservation, management, etc. The course is a part of science that focuses on the effects of food on the health of humans.
      • This field of study emphasizes a complete scientific understanding of nutrition alongside the practical application in terms of rehabilitation and healthcare of the patients.
      • The 4-year program allows students to learn about food science and nutrition. The course aims to equip students with the knowledge and expertise on nutrition and eating habits to people.

      Career Avenues

       

      The career avenues after graduation in BSc (Hons.) Food, Nutrition, and Dietetics are as follows:

      • Food product development scientist
      • Public health nutritionist
      • Nutritionist
      • Regulatory affairs specialist
      • Nutritional therapist
      • Food labeling specialist
      • Food safety auditor
      • Corporate wellness consultant and many more

      COURSE DETAILS

      COURSE FACT SHEET

      10+2 examination (science with PCB/PCM) from a recognised board with a minimum of 50% score

      ELIGIBILITY

      (For ADMISSION)

      08 SEMESTER

      (04 YEARS FULL TIME)

      INR 65,000 / $US 1800

      (TUITION FEE PER SEMESTER**)

      20

      SEATS

      2022-23

      ENTRY

      PROF. (DR.) S. KUMARASWAMY Dean - Faculty of Agriculture
      Prof. (Dr.) K. K. Datta Professor - Faculty of Agriculture
      Dr. Chinmayee Mohapatra Assistant Professor - Faculty of Agriculture
      Dr. Mandakini Kabi Assistant Professor - Faculty of Agriculture
      Mr. Anupam Dakua Assistant Professor – Faculty of Agriculture
      Dr. Suvalaxmi Palei Assistant Professor - Faculty of Agriculture
      Dr. Anupama Singh Assistant Professor - Faculty of Agriculture
      DR. Prajjal Dey Assistant Professor - Faculty of Agriculture
      Dr. Tanushree Sahoo Assistant Professor - Faculty of Agriculture
      Dr. Mahipal Singh Kesawat Assistant Professor - Faculty of Agriculture
      Dr. Debanjana Debnath Assistant Professor - Faculty of Agriculture
      Dr. Bidisha Majumder Associate Professor – Faculty of Agriculture
      Dr. Ambika Prasad Mishra Assistant Professor - Faculty of Agriculture
      Dr. Vinoda Shankara Naik Assistant Professor - Faculty of Agriculture
      Dr. Shruti Mohapatra Assistant Professor - Faculty of Agriculture


        What People Say About Us

        Vinish Kasturia Mathematics Professor, IIT

        “I found the campus quite beautiful and serene. Around here, it is a different kind of experience. It is away from hustle and bustle of city near Cuttack and Bhubaneswar. If you want to do meditation or spend some time to do some serious work like writing, thinking, contemplating, this is a wonderful place.”

        -Dr. Vijay Professor, University of Hyderabad

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        - Vandana Shiva Social Activist, Author

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        - R B Sharma Advisor to Vice Chancellor, Amity University

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          Applications for 2022 Open

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